Uji matcha made from tencha grown in Kyoto Prefecture, offering a gentle umami flavor and an elegant, fragrant aroma
This matcha is made from a blend of tea leaves, primarily the Kyoto cultivar Samidori. It has a rich umami flavor with almost no bitterness. Recommended for regular matcha drinkers who are looking to enjoy something a lit
4.9
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great quality and amazing matcha! shipping and tariffs are covered by the customer though 😢
Serene · 10 days ago
so creamy and toasted and vibrant
Zonia · March 24, 2026
This matcha offers a remarkably smooth and enjoyable drinking experience.
