The long, complicated history of cinnamon starts in Sri Lanka (once called Ceylon), where it grew originally before becoming prized around the world as a preservative and medicine—worth so much that it was often traded as a commodity. (Wars were fought over control of the source!) Made from the inner bark of the tropical cinnamon tree, th
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Want more!
Love the cinnamon powder but I go through it too quickly. Wish it was available in the larger tin size.
C
Cynthia · 10 days ago
Smells so good!
I had forgotten how cinnamon smelled and tasted. Brought back memories. Wonderful product.
