A FRUITY NATURAL ETHIOPIA ROASTED FOR ESPRESSO!
We set out to make the best dark roast of all time. We wanted a thick, heavy body, intense sweetness, and deep roasty notes that all work in harmony in the cup. We started with the natural Ethiopia and added the right amount of time and temperature to our traditional profile, and boom. The b
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Its a bright like a light roast but also nice and bold. Its different. Something ive never tasted before from a dark roast. Very good quality even roast too. One of my new favorites.
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Andrew · November 7, 2025
It is the best Dark roast I’ve ever had!!
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R · October 23, 2025
Every time i get it my life is much nicer! Thank you
