Add ice and insulation to minimize chocolate melting in the warm weather. Chocolate starts to melt at appx 75° F and even sooner in direct sunlight. If you live in a hot climate, please choose this option and be there to receive your package so it is not sitting outside. Due to the sensitive nature of chocolate, please choose the fastest
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best tasting healthy chocolate on the market
I’ve been buying Ma chocolate for many years because it is the best tasting healthy chocolate on the market.
J
Jennifer · August 30, 2025
great cocoa. ice pack not so much
i love your chocolate but was distressed when i got the cocoa and found that the bag it came in was damp from the ice pack. i am hoping it is ok. i immediately put the cocoa in the fridge and wrote you about it but didn't hear back. i am hoping that the cocoa didn't get damp itself and then start to develop mold. as much as i hate plastic, it might help to have a barrier between the ice pack and the product.
S
Shellburne · July 22, 2025
Chocolat bar
The chocolat are delicious, and living in the desert, with ice and Insulation in the package, they were perfect not melted at all.