Classic, Velvety Strands The ultimate canvas for your favorite creamy or savory sauces.
Eduardo’s fettuccine celebrates the heart of Italian comfort food. Crafted in small batches using semolina wheat, durum flour, and local cage-free fresh eggs, these flat, velvety strands deliver perfect texture and a rich, golden finish every time.
5.0
23 ratings
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Fettuccine Paglia e Fieno is a staple in our house. We were so disappointed when it disappeared from Whole Foods that we started ordering directly just to keep it stocked. The pasta has a deep, well-balanced flavor that never overpowers whatever sauce it's paired with, and it cooks perfectly every single time. Highly recommend!
C
Customer · July 27, 2026
Everything was good except for the lengthy delivery.
R
Robert · August 6, 2026
All types are outstanding. We are now customers for life.