One of the most tender cuts, the bison flat iron steak is catching on with steak lovers everywhere. The bison flat iron steak is well-marbled and thinly cut. It has a robust and juicy flavor. Delicious grilled, broiled, or pan fried. Big on flavor--this trendy steak is one you have to try. Recipes for this item:
Pan-seared flat iron ste
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Excellent cut for salads, fajitas or sandwiches!!
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Anonymous · August 11, 2026
This is one of my favorite steaks and I buy it quite often.