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Roast: Medium Tasting Profile: Caramel, smooth citrus Origin Story:
Grown by Cooperativa Agrícola de Servicios Norandino in the high-altitude regions of Piura and Amazonas, Peru, this decaf showcases the careful stewardship of smallholder farmers working between 1,100 and 1,700 meters above sea level. The clay mineral soils and traditiona