Edible from root to seed, cilantro leaves and stems have a unique, herbal-citrus flavor. The leaves are a feature of cuisines worldwide both cooked into soups and stews or used at the end of cooking to add fresh complexity. In the garden, cilantro also attracts beneficial insects like ladybugs. We chose this variety for its consistency of
4.3
107 ratings
5
4
3
2
1
cilantro sprouts
So far, so good! Can't wait to enjoy it in my favorite recipes!
D
Delphine · 5 days ago
This is the 2nd order of spinach and cilantro that didn’t survive
Sanjana · 15 days ago
Haven’t had a surviving cilantro plant yet. They all died.
