Traditional Japanese fermentation process ensures authentic flavor and quality
Dried format allows for year-round storage without seasonal availability concerns
Ready to use straight from the package for convenience and time savings
Made with 100% premium Hokkaido rice for superior taste and purity
Certified under Hokkaido government ingredient registration system for quality assurance
Hattori Jozo Hokkaido Rice Koji 200g
Made with 100% premium rice from Hokkaido, Japan, Hattori Jozo’s dried rice koji is carefully crafted using traditional Japanese fermentation methods and gently dried to preserve its quality and convenience.
Perfect for making your own traditional Japanese fermented foods at home, this versatile rice
Net Weight
200 g
Ingredients
100% Hokkaido rice
Storage
Store in a cool, dry place away from sunlight, heat, and humidity