Traditional mortar and pestle preparation preserves authentic Japanese flavor and texture
Crafted from rare heirloom shirake mochi rice for exceptional taste and quality
Grown using natural farming methods free from pesticides and fertilizers for purity
Highly nutritious and rich in aroma of brown rice for a wholesome snack
Produced entirely in-house to ensure traceability and artisanal standards
Ancient rice cake with traditional mortar and pestle.
Crafted from 100% Shirake Mochi Rice, a rare heirloom variety, this exceptional cut mochi represents the pinnacle of purity and quality. Grown using natural farming methods that are completely free from pesticides and fertilizers and produced entirely in house, it embodies a truly hi
Rice Variety
Shirake mochi rice
Preparation Method
Mortar and pestle
Origin
Kamiina, Nagano, Japan
Allergen Information
None
Dietary Preferences
Organic, Vegan, Vegetarian, Gluten-free
Flavor
Brown rice aroma
4.9
8 ratings
5
4
3
2
1
Great!
Great taste and texture.
A
Anonymous · June 3, 2024
Best for the rice balls in the obento box
Among all fabulous things that the rice factory-san provide, this is one of the greatest nori for the rice balls which are in the obento box for more than few hours. It holds the moisture of the rice great and rich in the taste itself. Thank you for bringing this to the U.S.!