Lickety-split (pseudo) lagers. Makes very clean lager-like beers at ale temps.
KRISPY can be used to make clean, lager-like beers in a fraction of the time since fermentations can be performed at ale temperatures.
Update, November 2021: Based on positive customer feedback, "KRISPY 2.0" is now KRISPY and we are phasing out the
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Krispy Performs!
Krispy is working really well for us when we need crisp beers in a hurry. It also allows us to experiment with different recipes while working to develop some core crisp beers. It is quick, and much cleaner than the original Krispy.
