Alheira has a unique history: it was created by the Jewish community during the Inquisition to conceal their identity. Made with various meats, bread, and spices, the sausage disguised whether it was kosher, allowing it to be shared safely with neighbors.
Today, Alheira remains a Portuguese delicacy, made with traditional methods and enjo
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New Bedford linguica and Cherico is the finest in the country and they never disappoint…I know what I am talking about…Grew up in Hudson with a large Portuguese community…Super Yummy 🥃
