A Norwegian breakfast cheese, Gjetost packs a unique sweetness. Gjetost, also known as Brunost, is sweet like caramel and has a dense and rich texture. This fudge-like cheese is formed into rind-less cylinders and is best when sliced wafer thin and enjoyed on toast or fruit. Made from a blend of pasteurized goat and cow milk that’s aged 1
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Excellent!
This product was a gift to a family member many miles away from us - 2nd time ordering from your company for her - 2nd time as good as the 1st! Website, order process, communication, care of delivery and the product: Excellent, much appreciated, thank you very much.
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Amanda · August 8, 2026
Really good!
Small piece, but good. Loved it since a trip to Norway.
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Susan · 8 days ago
Excellent!
That great prickle flavor mixed with a little heat