This cut is a hidden gem. Considered the second most tender cut of the cow (only after filet/tenderloin), the flat iron is well marbled and has a robust, meaty flavor like a NY Strip. Popular for grilling and certainly a crowd pleaser!
Approx. 8oz portion size
5.0
12 ratings
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Best Beef in Colorado
Been ordering from Bootheel for years. It’s the highest quality you can get.
Especially now when we have no idea where our beef is coming from, Bootheel is the answer when you demand great taste, clean food and the knowledge that you aren’t getting “mystery meat”.
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Deb · September 29, 2026
Tender and delicious
This cut is surprisingly tender and very flavorful. It cuts like butter, which is a vast difference from store-bought flat irons. We always enjoy putting one on the grill for a quick treat.
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Charles · August 25, 2026
Grab'em when available
Seriously. This is an awesome cut. Super tender and great on the grill.
Some top tier beef tacos can be made with this. Also, straight carnivore dinner for....one ;-) Add caramelized onions and sauted mushrooms and...yeah...why go out for steak, right?
Love B7R....keeping it local.