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Quantity
1
One time purchase
$55.00
Subscribe
$55.00
Delivers every 2 weeks
Prior to the 1950’s, butchers would often use the tri-tip for stew meat or ground hamburger before it finally took its place in the butchers’ case after becoming popular in the Santa Maria Valley.
Tri-tip is a flavorful, lean cut that is perfect for braising, smoking, grilling or roasting. Slice it like a steak or chop it up to throw in y
4.7
27 ratings
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Delicious, Lean, and Healthy!
We love ordering from Primal Pastures. We had the tri tip for dinner last night and everyone raved about how delicious it was. So glad we made 2 so we have leftovers.
