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About The best breakfast red tea you’ll ever have! We encourage you to drink this tea while watching the sunrise. It’s from Fengqing Yunnan China, the most famous place for red.
Brewing Guide
Tea: 5 g Water: 200–300 ml Temperature: 90–95°C / 194–203°F
1. Rinse (Optional)
Rinse for 2–5 seconds, then discard the water.
2. Steep and Re-Steep
