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Loose, non-heading leaf cabbage producing light green, frilly leaves with crisp white stems and a mild, sweet flavor. Harvested young as tender baby greens or left to mature into full, leafy bunches - equally delicious raw in salads and wraps or lightly sautéed with garlic and sesame. Fast-growing and surprisingly heat tolerant, with a cu
4.3
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Great
Shirley · October 29, 2026
perfect!!!!
E
Elaine · October 2, 2026
Love this company and products. They send great healthy stock that I can use in my soil or tower gardens. Highly recommend.